RICHARD ESLING: A good excuse to buy a bottle of sherry
In 1587 Sir Francis Drake ransacked the port of Cadiz and sailed off with 3,000 barrels of the stuff. Ever since, we have been the world’s largest consumer of sherry and many producers still have English names or investors.
In recent times, sales have seen a bit if a dip as fashions and drinking habits change, but the slow revival of sherry drinking in the UK continues unabated. This week is International Sherry Week, and as good an excuse as any to get out there and buy a bottle or two, perhaps trying something a little unusual.
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Hide AdSherry is a wine made from white grapes grown in the hot region of Southern Spain near the town of Jerez, from which it gets its name. It is different from most other wines in that it is fortified, that is grape spirit has been added after fermentation, producing a different style of wine. It is unique in the world, and despite various attempts to recreate it in other countries, sherry remains a somewhat magical product which only comes from Andalucia.